purchasing Feed

Tips from Books Street Smart Sustainability and Sustainability Made Simple

In this post I cherry pick a few tips out of two books that aren't really intended for the bartender audience. The book Street Smart Sustainability: The Entrepreneur's Guide to Profitably Greening Your Organization's DNA by David Mager and Joe Sibilia is not aimed at bars but more small to mid-sized businesses. I did find a few points useful in it though, so I'll put them together here. These are all directed toward management/ownership. Involving Employees in the Waste Audit. The book covers a lot on conducting a waste audit. It covers the case for all sorts of businesses but... Read more →


Book: How Bad Are Bananas?

How Bad Are Bananas?: The Carbon Footprint of Everything by Mike Berners-Lee The publisher's description of this book is: From a text message to a war, from a Valentine's rose to a flight or even having a child, How Bad are Bananas? gives us the carbon answers we need and provides plenty of revelations. By talking through a hundred or so items, Mike Berners-Lee sets out to give us a carbon instinct for the footprint of literally anything we do, buy and think about. He helps us pick our battles by laying out the orders of magnitude. The book ranges... Read more →