Patrick Braga of Paper Plane in San Jose wrote in with some recipes that maximize cantaloupe and corn (separately). He writes, "For the first drink, the One in a Melon, we were able to use cantaloupe juice for ice cubes we dissolved into the cocktail, and then used the seeds to infuse the vodka, making for full use of the cantaloupe. I have also created 2 different drinks using corn. The Midnight Morada is a cocktail using Chicha Morada, a purple corn drink, and the Maize Runner uses a house made Corn Syrup." One In A Melon From Patrick Braga... Read more →